3⃣️ Soften the cream cheese and add sugar and mix well, beat the whipped cream + sugar until it is yogurt-like, add cheese, lemon zest, and lemon juice, and put it into the piping bag after it has lines
4⃣️ Assembly: After the baked cake is taken out and cooled, use the mold to press out the cake embryo, put the cake embryo in the box → squeeze a circle of lemon cheese cream → put the cake embryo → squeeze another circle of lemon cream and scrape it flat with a spatula → decorate the surface with lemon slices and lemon wafer biscuits